Started in the Fall of 2014 with the help of the Green Fund Committee, UT Aquaponics is student based project that seeks to bring awareness to the future of sustainable food production. The focus of the team currently is to build a new aquaponics system that can sustains itself through sensors and solar panels. In the 2019-2020 year long semesters, the team has been working to restart the old system and preparing for the construction of a new system.



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